Sunday, December 15, 2013

Sunday, December 15, 2013

Raising chickens continues to be an avocation laced with travail.  After the Grizzly Bears destroyed the chicken pen and ate all but 3 of the 14 chickens summer before last, my enthusiasm for hen fruit had diminished, but last winter I continued to feed and water our remaining two hens (the rooster was picked off by another predator) along with 4 hens given us by a friend.  Only two of those made it all the way through the winter.  We came home from a few days away to find a trail of feathers (or maybe 2 trails as the varmint came back for seconds) leading from the chicken coop up the stairs and around to the front of the house, disappearing in the more commonly traveled area.  By late spring, I found the last headless hen with the crop gone. 

At that point, I had pretty much decided that chicken ranching would not be my niche.  My daughter Carolyn, however, decided that it would be hers. She ordered some meat hens along with a “Surprise Special” consisting of an unknown number of chicks as well as geese, ducks and turkeys.  All told, she had upwards of 40 birds when a little girl she babysits killed some of them.  The mother was so apologetic that she ordered another “Surprise Special” which booster her numbers to around 70 birds.  The attrition rate was pretty dramatic with all of the young children, dogs, and predator birds around, and by the time they butchered the meat hens, they only had 35 or 40 left.  A friendly fox would come visiting a couple of times a week and carry away one bird on each trip, so their feed bill decreased a bit, but they were still left with 2 geese, a turkey, a duck and a flock of chickens. 

Carolyn asked if I would like some of her birds and, after careful consideration, began recouping the chicken pen.  (OK, only a small chicken joke)  I decided that to stand up to the bears, it needed to be a sturdy pen, so I put an 8 foot chain link fence complete with a top rail all the way around the coop and began to cover the roof of the pen with chicken wire.  Sadly, I ran out of chicken wire and left a few holes in the top, but I judged that it should be sufficient protection. 

It actually takes from about April to November for hens to mature enough to begin laying.  The investment in birds and pens and feed and water make it only attractive if you aren’t concerned with the per-egg cost.  Buying 5 dozen eggs at a time from Costco is far cheaper than raising your own, and you don’t even have to walk in the chicken poop, but since Carolyn had already borne the expense of raising them almost to laying age, I gratefully accepted 5 hens and rooster from her and put them in my new safe-and-secure chicken enclosure.  A sweet lady at work had grown tired of her declining flock, and gave me her last two hens, so all told I had 7 birds.

Three nights ago I put on my snow boots to wade through the icy accumulation and down the hill to the chicken pen to bring the anxiously waiting chickens the kitchen scraps.  I opened the garage door and cackled to the silence, but got no answer which was unusual.  I looked down the hill to see a large black shape in the corner of the pen.  I took a couple of steps in that direction, and a huge owl tried to fly out of the pen through the unfinished roof.  He finally succeeded and landed in a Cottonwood tree, silhouetted in the moonlight, and grudgingly watched me remove the two headless hens that he had killed. 

I locked the other chickens in the hen house and the next day in 15 degrees and 10 inches of snow, finished the roof on the chicken pen.


I believe they are finally secure, but the owl has put a little fear in them and they have only been coming out far enough to eat a little snow before retreating to the safety of the hen house.  The temperature is dropping and there were no eggs tonight, so I had a serious talk with the girls.  They need to do their part in all of this effort.

Sunday, December 1, 2013


Sunday, December 1, 2013

The day before Thanksgiving, my sweet wife and I went walking in the woods searching for the perfect Christmas Tree.  The Christmas Tree, in our family tradition, is cut and erected and decorated within a few days of Thanksgiving, and since half of the children and their families were coming for dinner on Thanksgiving, that seemed the perfect time.  Erected is the appropriate word because our tree is always a big one.  We set it up in our atrium which faces the front of the house and is two stories tall.  The tallest tree we could have is 24 feet, but this year we marked 3 prospective candidates in the 21 foot range. Curtis, my son-in-law, and I, with assorted grandchildren tagging along for moral support, chose the one furthest away, but it was downhill clear back to the road.  I fired up the trusty chain saw and in a moment, our tree was lying on the ground. 
            Ordinarily, I wrap the tree with a tarp before hauling out of the woods, but there wasn’t a lot of room and we quite handily carried it down to the road where the 6-wheeler awaited us.  Snow was only about 6” deep and the day was gloriously beautiful.  We wrapped the tree and then, instead of hoisting it on top of the 6-wheeler, elected to drag it along behind.  Towing the tree proved quite easy, and we deposited it outside the front door of the house. 
            After dinner, the time was at hand to bring the tree inside. Wrapped as it was, there were few handholds, and the motive force was provided by Robert, Curtis and I.  We could see that we didn’t have enough oomph to squeeze it through the door, so we asked our wives to help and they pitched in on their way out the door to engage in the other tradition of commercial exchange. 
            I knew we were in trouble because the tree was just stiffer than normal.  Of course it was frozen, but that was usual.  As we pulled it in through the doorway, audible and heart-rending cracks emanated from beneath the tarp as the branches broke instead of bending.  We laid the tree in the atrium and began untying the tarp to reveal many of the largest branches that would normally extend from the trunk in the bottom 6 feet of its length laying forlornly next the tree.  I applied the stand and a rope midway up the trunk and with a cooperative effort, hoisted the tree upright. 
            Its shortcomings were immediately obvious.  The tree in an unbroken state could not be charitably called “full”, and disabled as it was, appeared quite sad.  Branches on one side were easily 3 times longer than on the other, and if it could have walked, it would have done so with a decided limp.  The discussion among all was whether it was better to haul it back out and make another attempt in a few days, or to salvage what we could of the ignoble spruce. 
            I decided to wait a day to make a decision.  There was no big hurry, and maybe the light of day would improve the appearance.  It did not.  Not willing to give up on the homely specimen, however, I got out my trusty drill and bored several holes into the trunk where I could situate the broken limbs and restore a modicum of balance.  I know from previous experience that the “grafted” limbs will not make it ‘til Christmas, but I am willing to replace them as the need arises.  The limbs in the forest that need pruning abound.  Lit and ornamented, the tree is not the most beautiful we have ever had, but it is beautiful, and it teaches a profound lesson.

            Each of us is like the tree.  We have so many faults that our Father In Heaven likely wonders, at times, if it is possible to put us to rights.  But he loves us, broken limbs and all.  And because he does, he has provided a Savior for us, a Master Gardener that has the ability to graft us and shape us and help us to grow to perfection, if we but desire it. As we prepare to celebrate the Christmas season, let us remember our Savior, Jesus Christ, and the price he has paid to see us return to live with our Heavenly Father in eternity.